"Cabbage Slicer"

The cabbage slicer quickly shreds large heads of cabbage for coleslaw and other delicious recipes. Cabbage shredder comes in various sizes and materials for commercial and everyday use. A stainless steel cabbage slicer is a popular, durable option for home and commercial kitchens. Made of solid poplar with stainless still blades, home, and commercial shredders quickly shred cabbage for various purposes and recipes. Some cabbage shredders are made of wood. These cabbage shredders and Japanese cabbage shredders are more unique and aesthetically pleasing. These handheld gadgets are commonly found in home kitchens and are much smaller than a cabbage shredder commercial. Wooden cabbage shredders may not last as long as the stainless steel variety and require a different cleaning process to preserve the wood. Both stainless steel and wooden cabbage slicers should be washed by hand. Start by removing all the blades and accessories from the vegetable shredder. After cleaning the attachments' housing with a gentle, moist cloth, pat dry with another soft towel or cloth. Dishwasher safe; some stainless steel blades should only be put on the top rack. Manual cabbage slicer vs an electric cabbage shredder A manual cabbage cutter features a compact design that works well in small kitchens with limited counter space. Using a rotating handle and flat blade, this cabbage slicer makes long, even cabbage shreds for soups, coleslaw, and other recipes. Place the head of the cabbage into the center shaft of the machine and rotate the handle. These cabbage shredders for coleslaw are often affordable and machine washable. The blades can also be easily replaced once they get dull. Cabbage is often sliced and used to make coleslaw in large batches. Electric and automatic cabbage cutter machine quickly works this slow process. Often oversized and heavy-duty, electric coleslaw slicers use a rotating blade powered by a powerful motor to shred large, dense cabbage heads quickly. Most cabbage slicers for commercial use have a large shoot at the top where the cabbage head is placed before falling on top of the sharp, rotating blade. As the blade slices the cabbage, it's dispensed at the bottom of the machine in neat, even shreds. Most cabbage slicers have adjustable blades, allowing people to choose the size and length of the cabbage slices, which include long and thin, short and wide, or chopped. Other uses for cabbage slicers Both manual cabbage slicers and electric cabbage cutter machines serve other purposes, too. The sharp blades and slicing capabilities work well for vegetables like carrots, onions, and cucumbers. Also referred to as a medallion, these slicers can achieve even, uniform slices quickly and efficiently. These tools are commonly used to make soups, salads, stir fry, and other recipes that require evenly sliced vegetables. Manual cabbage slicers are incredibly durable and don't experience the same mechanical issues as electric cabbage cutters. Thanks to their versatility and ease of use, wooden cabbage shredders are everyday kitchen gadgets that can easily be stored in a drawer, a cabinet, or a countertop. Regardless of the kitchen size, bestsuppliers.com has large, small, electric, and manual cabbage slicers at affordable prices.