Vietnam Cassia annual Production is around 3,000 - 5,000 Metric Tons
Vietnam produces Cassia for Domestic use and Export. Vietnam is one of the Best Source for High Quality Cassia. Our Processing Lines Located in the Yenbai Cassia. We Process the Cassia to make it one of the Best Cassia Quality in the World, Our Cassia available in Split, Tube and Broken. We are Exporting Premium Quality Cassia from Vietnam to our Buyer’s worldwide.
Specification:
Moisture: 13,5% max
Admixture: 1% max
Length: 25 - 45cm (80% min)
No fungus, reddish colour
Packing: cartons (net10kg)
Container capacity: 6,5 MT/20FT; 15 MT/40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
S
pecifications of Cassia Tube from Vietnam
SPECIFICATION
VALUE
Appearance
Tube
Admixture
1% max
Moisture
13 % max
Length
30- 45 cm
Thickness
2.2 mm min
Specifications of Cassia Split from Vietnam
SPECIFICATION
VALUE
Appearance
Stick
Admixture
1% max
Moisture
13.5% max
Length
40 - 45 cm
Thickness
1 to 1.8 mm
SPECIFICATION
SPICES NAME
SPLIT CASSIA- Cinnamon Stick
1
Moisture
13.5% max
2
Acid-Insolubla Ash
10% max
3
Volatile Oil
2.5ml/100g min
4
Extraneous
0.5% max
5
Impurity
0.5% max
6
Length
8-20cm
7
Thickness
0.7-2.5mm
8
Features
No speckle, No mould, No heavy metal, No pesticide, Hand selected
PACKING & SHIPPING
Packing : 10kg / carton bag or customer's request
Shipping : by sea
PAYMENT
Payment term: 40% TT deposit/ 60% after copy of shipping documents
100% LC confirmed at sight.