T6 Automatic Chocolate Tempering Machine / Chocolate Making Machinery / Chocolate Maker
T6 automatic tempering machine, from melting by bain-marie to tempering by cooling gas with refrigerant compressor. The bowl capacity is 6kg, and is provided with a mixer that keeps the chocolate fluid and even. The machine is equipped with flow-stopping foot pedal, programmable dosing system and heated vibrating table, useful accessories when making chocolate. It only take 20 minutes to cool the chocolate from
45℃-30℃.
Model |
HT-T6 |
Tank capacity |
6kg |
voltage |
220v 1phase |
Refrigeration Power |
400w |
Motor Power |
250w |
Dimension |
600mm x 570mm x 1220mm |
Weight |
70kg |
optional |
Vibrating table |
If you need further information, please contact us freely, we will do our best to cooperate with you .