High Quality Electric Sus304 Enema Machine Sausage Stuffer Automatic Sausage Filling Making Machine
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The pneumatic quantitative twisting sausage enema machine adopts advanced technology and uses pneumatic and photoelectric control principles to continuously and automatically quantitatively fill and twist the sausage. It is suitable for filling all kinds of ham products, and suitable for natural casings, collagen and smoked casings. This machine is small in size and low in investment, suitable for medium and small meat processing enterprises. It has changed the status quo that the enema machine only used enema instead of kinking automatically. It can be used to produce large, medium and small intestine products. This product has beautiful appearance, excellent workmanship, and easy operation, safe and reliable use. The hopper, valve, enema tube and outer packaging of the machine are all made of high-quality stainless steel. The material steel material can be stainless steel or 45# steel after deep nickel-phosphorus alloy plating treatment according to user requirements. Meet food hygiene requirements.
Use range:
Suitable for sheep casings, pig casings, collagen casings, plastic casings, etc.
Features:
1. Made of SUS304 high-quality food-grade stainless steel, which is reliable and durable, easy to clean, and meets food safety requirements.
2. It adopts piston hydraulic drive. After adjusting the working pressure, under the action of the hydraulic cylinder, the material in the cylinder is pressurized and the material is squeezed out. It is suitable for a wide range of materials, especially for dry stuffing compared to other sausage machines.
3. The overall structure of the equipment is reasonable, the appearance is beautiful, the performance is stable, the operation is simple, and the maintenance is convenient.
Model |
Volume |
Voltage |
power |
Filling range |
Capacity |
Weight |
size |
QDGC |
57L |
380V |
1.5kw |
20-1000g |
300-500kg/h |
150kg |
650*640*1400mm |