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HALAL factory price hot sale supply moringa oleifera leaf powder
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US$ 12
≥1 Kilograms
Quick Details
Form:
Powder
Extraction Type:
Solvent Extraction
Grade:
Food Grade
Variety:
moringa leaf powder
Product Details
Product Description
Product Description
Regular consumption of moringa leaf powder can enhance immunity, detoxification, body shaping, anti-aging,.
moringa leaf powder is a pure natural green food, contains all the nutrients that human body needs, it can replace complex vitamins, calcium tablets, cod liver oil and so on.
moringa leaf powder can help improve and prevent diseases, improve sleep, enhance memory, delay aging, and can also be used to treat diseases such as liver, spleen, meridian and other special parts.
moringa leaf powder used as a vegetable and food, has the function of improving nutrition and health care. moringa leaf powder is also widely used in medicine and health care. It is known as "the tree of life", "the diamond in the plant".
Certificate of Analysis
Produce Name: Moringa powder
Batch Number: ALD211013 Analysis Date:2021-10-13
Manufaccture Date: 2021-10-13 Expiry Date:2023-10-12
Solvents Used: Water&Ethanol
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Items |
Standards |
Results |
Method |
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Physical and chemical analysis: |
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Description |
Green powder |
Complies |
Visual |
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Assay |
pure powder |
Complies |
HPLC |
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Mesh Size |
100% pass 80 mesh |
Complies |
CP2010 |
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Ash Content |
≤5.0% |
1.87% |
CP2010 |
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Loss on Drying |
≤5.0% |
2.03% |
CP2010 |
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Bulk Density |
40~60g/100ml |
55g/100ml |
CP2010 |
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Tap Density |
60~90g/100ml |
80g/100ml |
CP2010 |
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Residue analysis: |
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Heavy Metal |
≤10ppm |
Complies |
CP2010 |
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Pb |
≤2ppm |
Complies |
GB/T5009.12-2003 |
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As |
≤2ppm |
Complies |
GB/T5009.11-2003 |
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Hg |
≤2ppm |
Complies |
GB/T5009.15-2003 |
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Cd |
≤2ppm |
Complies |
GB/T5009.17-2003 |
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Solvents Residue |
Meet Eur.Ph.7.0<5.4> |
Complies |
Eur.Ph.7.0<2.4.24> |
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Pesticides Residue |
Meet USP Requirement |
Complies |
USP34<561> |
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Microbiological: |
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Total bacterial count |
≤1000cfg/g |
Complies |
AOAC990.12,16th |
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Yeast & Mould |
≤100cfu/g |
Complies |
AOAV996.08,991.14 |
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E.coil |
Negative |
Negative |
AOAC2001.05 |
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Salmonella |
Negative |
Negative |
AOAC990.12 |
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General Information: |
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Conclusion |
Conform to specification |
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Storage |
Keep in cool & dry place.Keep away from strong light and heat. |
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Shelf life |
24 months under the conditions above and its original packaging. |
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Sterilization |
High temperature |
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