1. Meat grinders are widely used in meat processing and can process all kinds of frozen meat, such as fresh meat, chicken skeleton, duck skeleton, pig skin, cowhide, chicken skin, fish, fruits, vegetables, etc.
2. Put the raw materials on the plate, extrude the orifice plate through the screw and rotate the reamer to cut the raw meat into granules to ensure the uniformity of the meat. Different orifice plate combinations can meet the ideal requirements of different meats.