Product Name
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Green Apple Powder
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Latin Name
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Malus domestica.
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Specification
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100% Pure Fruit
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Test Method
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HPLC
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Certificate
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ISO9001/Halal/Kosher
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Specification
|
Qualified Testing Result
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Actual Testing Result
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Testing Method
|
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Part 1. Physical & Chemical Analysis
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|
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Apperance
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Light green
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Complied
|
Visual
|
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Odor
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Characteristic
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Complied
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Organoleptic
|
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Taste
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Characteristic
|
Complied
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Olfactory
|
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Sieve Analysis
|
100% through 80 Mesh
|
Complied
|
CP2020
|
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Loss on Drying
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≤5%
|
3.85%
|
CPH
|
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Ash
|
≤5%
|
3.54%
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CPH
|
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Assay
|
Vitamin C
|
Complied
|
HPLC
|
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Solvent
|
Water
|
Complied
|
CPH
|
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Part 2. Heavy Metal Analysis & Chemical Control
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|
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|
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Total Heavy Metal
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≤10ppm
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Complied
|
AAS
|
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Pb
|
≤2ppm
|
Complied
|
AAS
|
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As
|
≤2ppm
|
Complied
|
AAS
|
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Cd
|
≤0.5ppm
|
Complied
|
AAS
|
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Hg
|
≤1ppm
|
Complied
|
AAS
|
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Pesticides Residues
|
Negative
|
Complied
|
AAS
|
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GMO Status
|
GMO Free
|
Complied
|
n/a
|
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Part 3. Microbiological Analysis & Control
|
|
|
|
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Total Plate Count (cfu/g)
|
≤1,000
|
Complied
|
ADAC
|
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Yeast & Mold (cfu/g)
|
≤100
|
Complied
|
ADAC
|
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E.Coil (cfu/g)
|
Negative
|
Negative
|
ADAC
|
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Salmonella (cfu/g)
|
Negative
|
Negative
|
ADAC
|